Maple Leaf Foodservice
Steak and Mushroom Pot Pie

Steak & Mushroom Pot Pie

$1.00

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Individual 125g pot pie with tender pieces of steak and mushrooms in a rich beef gravy

Features

• 125g individual size is ideal for seniors
• Light, flaky pastry
• Delicious homemade flavour
• Bite-sized pieces of tender steak
• Fully cooked so just heat and serve!
• 13g of protein per pie
• Only 396mg of sodium per pie
• Less than $1.00 per pie!

 

Ingredients

FILLING: WATER, BEEF, WHEAT PROTEIN, MUSHROOMS, ONIONS, BEEF BROTH, MODIFIED CORN STARCH, SUGAR, SALT, HORSERADISH, YEAST EXTRACT, COLOUR, GARLIC POWDER, SODIUM PHOSPHATE, SPICE, FLAVOUR, ONION
POWDER.
PASTRY: WHEAT, FLOUR, LARD, WATER, SALT, DEXTROSE, SULPHITES, SPRAYED WITH LIQUID WHOLE EGG, WATER, SALT.

 

Allergens

Eggs, Sulphites, Wheat

 

Preparation Instructions

Keep product frozen. Heat from frozen in a convection oven at 350F (180C). Place pies on a baking heet and bake for approximately 30-35 minute or unitl internal temperature reaches 165F (74C)
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