Maple Leaf Foodservice
Turkey Pot Pie

Turkey Pot Pie

$1.00

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125g individual pot pie with tender light and dark turkey, peas and carrot in a home-style gravy.

Features

• Individual 125g size is ideal for seniors
• Flaky pastry

 

Ingredients

FILLING: TURKEY, MECHANICALLY SEPARATED TURKEY, CHICKEN FAT, DEHYDRATED COOKED CHICKEN POWDER, WATER, CARROTS, PEAS, MODIFIED CORN STARCH, MODIFIED MILK INGREDIENTS, WHEAT FLOUR, AUTOLYZED YEAST EXTRACT, SALT, ONION POWDER, SPICES, DISODIUM INOSINATE AND DISODIUM GUANYLATE, FLAVOUR, DEHYDRATED PARSLEY. PASTRY: WHEAT FLOUR, LARD, WATER, SALT, DEXTROSE, SULPHITES. SPRAYED WITH: LIQUID WHOLE EGGS, WATER, SALT

 

Allergens

Eggs, Milk, Sulphites, Wheat

 

Preparation Instructions

Keep product frozen until ready to use. Oven Method: FROM FROZEN: Preheat oven to 350° F (180° C). Remove pies from foil. Place onto baking sheet in centre of oven. Bake pies for approximately 30 - 35 minutes or until the centre of the product reaches an internal temperature of 165° F (74° C).
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