Maple Leaf Foodservice

Asian Beef Ribette

Featured Maple Leaf Product: NEW BBQ Beef Ribette (41434)

Ingredients

MetricImperial
Maple Leaf Beef Ribette 25 each 25 each
Teriyaki Sauce 400 ml 13.5 FL oz
Basmati Rice, Steamed 2 L 2.1 Quarts
Asian Mixed Vegetables, Steamed 2 kg 4.4 Lbs

Method

  • 1. Pan the Maple Lead Beef Ribettes and brush on a generous amount of teriyaki sauce. Place in a preheated 175°C (350°F) oven and heat through.
  • 2. Prepare the rice and vegetables as desired.
  • 3. Serve all three items on a service plate, placing the beef ribette either on top of the rice or to the side Your choice)

Suggested Accompaniments

Garnish with crumpled Asian noodles on top of dish.

Serve with a side of light soy sauce .

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