Fully cooked, tender, sliced pot roast in a savoury gravy
Features Beef is very tender
Ideal for a hot sandwich application
IngredientsBEEF, WATER, CORN SYRUP SOLIDS, MODIFIED CORN STARCH, SOY SAUCE POWDER (SOYBEANS, WHEAT, MALTODEXTRIN), SALT, TOMATO POWDER, SODIUMCITRATE, POTASSIUM LACTATE, SODIUM PHOSPHATE, CARAMEL POWDER, SPICE, ONION POWDER, GUAR GUM, SODIUM DIACETATE, CORN STARCH, VEGETABLE OIL, SPICE EXTRACT.
AllergensSoy, Sulphites, Wheat
Preparation InstructionsRemove defrosted meat/gravy from bag and place in a cooking tray. Cover with foil. Cook at 350ºF in the oven for 25-30 minutes until an internal temperature of 165ºF (74ºC) is reached for 15 seconds.
Product SpecificationsProduct Code: 33550
SCC Code: 63100335509
Recommended Serving Size: 85g (60g beef; 15g sauce)
Pack size: 4x1.25kg
Case Yeild: 58x85g portions
Nutritional Info per 85g (60g beef;15g sauce)
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