177 g/6.2 oz
Featured Maple Leaf Product: Shaved Steak (56286)
|Sliced Steak||1.5 Kg||3.3 Lbs|
|Hoagie Bun made with Whole Grains (100 gm/3.5 oz)||25 Each||25 Each|
|Mushrooms, Sliced||200 g||7 oz|
|Onions, Fresh, Sliced||200 g||7 oz|
|Canola Oil||30 mL||1 Fl oz|
- Cut hoagie bun in half (if not already cut), set aside.
- In a large preheated pan or on a preheated grill, add the canola oil. Once oil is hot, add onions and mushrooms, toss until tender. Remove and set aside prior to building the sandwiches.
- In the same large pan or on grill, heat the shaved steak until hot.
- To build each sandwich: open the bun and place 50 gm of shaved steak and top with 15 gm of the grilled vegetables. Serve hot.Garnish with creamy mustard or beef dip (nutritional analysis not included).
Serve with corn chips or a fresh vegetable salad.
Nutritional Info per 177 g/6.2 oz
|Calories (13.6% from fat)||363 kcal|
|Saturated Fat||1.09 gm|
|Trans Fat||0.004 gm|
|Dietary Fiber||4.9 gm|
|Vitamin A||0 RE|
|Vitamin C||1 mg|