Individual 125g pot pie with tender pieces of steak and mushrooms in a rich beef gravy
Features
- 125g individual size is ideal for seniors
- Light, flaky pastry
- Delicious homemade flavour
- Bite-sized pieces of tender steak
- Fully cooked so just heat and serve!
Ingredients:
Filling: Water, Cooked beef (beef, water, salt, sodium phosphate), Wheat protein, Mushrooms, Onions, Beef broth, Modified corn starch, Sugar, Horseradish, Yeast extract, Caramel, Garlic powder, Salt, Spice, Flavour, Onion powder. Pastry: Wheat flour, Lard, Water, Salt, Sugars (dextrose), Sulphites. Sprayed with liquid whole egg, Water, Salt.Allergens:
Eggs, Sulphites, WheatPreparation Instructions
Keep product frozen. Heat from frozen in a convection oven at 350F (180C). Place pies on a baking heet and bake for approximately 30-35 minute or until internal temperature reaches 165F (74C) To prevent pastry from sticking to foil containers, please ensure that oven is fully pre-heated. While our pies are fully cooked, it is recommended the internal temperature of 165F is reached.Product Specifications
- Product Code: 40004
- SCC Code: 10063100400047
- Recommended Serving Size: One 125g Pie
- Pack Size: 4.5 kg
- Servings Per Case: 36 x 125g pie
Nutritional Info per Per 125g (1 Pie)
| Calories (Cal) | 345 |
| Total Fat (g) | 19 |
| Saturated Fat (g) | 7.4 |
| Trans Fat (g) | 0.11 |
| Cholesterol (mg) | 20.63 |
| Sodium (mg) | 443.75 |
| Carbohydrates (g) | 31.63 |
| Fibre (g) | 1.56 |
| Sugars (g) | 2.38 |
| Protein (g) | 12.01 |
| Calcium (mg) | 17 |
| Iron (mg) | 2.39 |
| Potassium (mg) | 148.75 |
| Phosphorus (mg) | 104 |