Yield
25 Portions
Portion Size
170g / 6oz
Category
Beef
Featured Maple Leaf Product: Broiled Meatballs (40118)
Ingredients
Metric | Imperial | |
---|---|---|
Maple Leaf, Cooked, Frozen Meatballs | 1.75 kg | 3.9 lbs |
Honey garlic sauce, prepared | 1.5 l | 6.3 cups |
Oriental vegetable mix, frozen | 1 kg | 2.2 lbs |
Parsley, chopped | 30 ml | 2 tbsp |
Method
- Place Maple Leaf Meatballs in steam table pan. Cover and thaw in refrigerator.
- Pour Honey Garlic sauce over meatballs. Stir well.
- Stir in vegetables.
- Cover and bake in 350°F (180°C) oven 55-60 minutes or until internal temperature reaches 170°F (75°C).
Suggested Accompaniments
Garnish with chopped parsley
Serve with cooked rice, pasta, egg noodles or mashed potatoes and a colourful vegetable.
Nutritional Info per 170g / 6oz
Calories (36.8% from fat) | 337 kcal |
Fat | 13.6 gm |
Saturated Fat | 5.91 gm |
Trans Fat | 0.280 gm |
Cholesterol | 34 mg |
Sodium | 695 mg |
Carbohydrates | 36.4 gm |
Dietary Fiber | 1.0 gm |
Sugars | 27.1 gm |
Protein | 16.1 gm |
Vitamin A | 116 RE |
Vitamin C | 12 mg |
Calcium | 48 mg |
Iron | 2.83 mg |
Potassium | 338 mg |
Phosphorous | 163 mg |