192 g/6.7 oz
Featured Maple Leaf Product: Fully Cooked Diced Turkey (#64364)
|Maple Leaf Cooked Diced Turkey||1.5 Kg||3.3 lbs|
|Light Mayonnaise||200 ml||6.8 fl oz|
|Sour Cream, 1%||200 ml||6.8 fl oz|
|Orange Juice||125 ml||4.2 fl oz|
|Cinnamon, ground||0.5 ml||1/8 tsp|
|Celery, fresh, diced||550 g||1.2 lbs|
|Grapes, red or green, washed||500 g||1.1 lbs|
|Water Chestnuts, sliced||200 g||7 oz|
|Mixed Salad Greens||3.5 L||14.8 cups|
|Almonds, sliced, toasted||150 g||5.3 oz|
|Mandarin Orange, segments||285 ml||9.6 Fl oz|
- Assemble the turkey salad mix with the diced turkey, mayonnaise, sour cream, orange juice, celery, cinnamon, red grapes, and sliced water chestnuts. Chill salad prior to plate assembly.
- Build the salad in layers. Place the lettuce on the plate as a base, add the chilled turkey salad and top with mandarin orange slices and roasted sliced almonds to finish.
Garnish with chilled carrot curls (not included in nutritional analysis).
Serve with a warm bread like garlic bread or bruschetta.
Nutritional Info per 192 g/6.7 oz
|Calories (40.2% from fat)||178 kcal|
|Saturated Fat||1.5 g|
|Trans Fat||0 g|
|Dietary Fiber||1.9 g|
|Vitamin A||29 RE|
|Vitamin C||8 mg|