Fully cooked boneless rib patty with a subtle barbeque flavour.
Features
- Fork tender texture
- No sauce or gravy are required
- Perfect on a bun or as centre of plate
Ingredients:
PORK, WATER, TOMATO PASTE, SUGAR, GLUCOSE-FRUCTOSE, SALT, GLUCOSE, MOLASSES, SPICE, VINEGAR, SMOKE FLAVOUR, MODIFIED CORN STARCH, FLAVOUR, HORSERADISH POWDER, CARAMEL, CORN SYRUP SOLIDS, GARLIC POWDER, PALM OIL, TAMARIND, SPICE EXTRACT, ONION POWDER, FERMENTED WHEAT, SODIUM BENZOATE, SOYBEANS, PECTIN, XANTHAN GUM, MALTODEXTRINAllergens:
SOY, WHEATPreparation Instructions
Grill, char-broiler, bake, flat top or microwave until an internal temperature of 165°F is reached. For faster cook time temper product in a refrigerated state for 24 hours before cooking.Related Recipe(s)
Product Specifications
- Product Code: 72052
- SCC Code: 62000720524
- Recommended Serving Size: 1 ribette (113g)
- Pack Size: 2 x 2.27kg = 4.54 kg
- Servings Per Case: approx 40 x 113g patties
Nutritional Info per 1 ribette (113g)
| Calories (Cal) | 270 |
| Fat (g) | 20.2 |
| Saturated (g) | 6.94 |
| Trans (g) | 0.09 |
| Cholesterol (mg) | 75 |
| Sodium (mg) | 588 |
| Carbohydrates (g) | 5.1 |
| Sugar (g) | 3.62 |
| Protein (g) | 17.3 |
| Vitamin A (RE) | 0 |
| Vitamin C (mg) | 0 |
| Calcium (mg) | 10 |
| Iron (mg) | 0.9 |