Fully cooked boneless rib patty with a subtle barbeque flavour.
Features
- Fork tender texture
- No sauce or gravy are required
- Perfect on a bun or as centre of plate
Ingredients:
PORK, WATER, TOMATO PASTE, SUGAR, GLUCOSE- FRUCTOSE, SALT, GLUCOSE, MOLASSES, SPICE, VINEGAR, SMOKE FLAVOUR, MODIFIED CORN STARCH, FLAVOUR, HORSERADISH POWDER, CARAMEL, CORN SYRUP SOLIDS, GARLIC POWDER, PALM OIL, TAMARIND, SPICE EXTRACT, ONION POWDER, FERMENTED WHEAT, SODIUM BENZOATE, SOYBEANS, PECTIN, XANTHAN GUM, MALTODEXTRINAllergens:
SOY, WHEATPreparation Instructions
Grill, char-broiler, bake, flat top or microwave until an internal temperature of 165°F is reached. For faster cook time temper product in a refrigerated state for 24 hours before cooking.Related Recipe(s)
Product Specifications
- Product Code: 72230
- SCC Code:62000722306
- Recommended Serving Size: 1 ribette (85g)
- Pack Size: 2 x 2.27kg = 4.54 kg
- Servings Per Case: 54 x 85g ribettes
Nutritional Info per 1 cutlette (85g)
| Calories (Cal) | 203 |
| Fat (g) | 15.2 |
| Saturated (g) | 5.2 |
| Trans (g) | 0.1 |
| Cholesterol (mg) | 56 |
| Sodium (mg) | 442 |
| Carbohydrates (g) | 3.8 |
| Sugars (g) | 2.72 |
| Protein (g) | 13 |
| Calcium (mg) | 7.7 |
| Iron (mg) | 0.7 |
| Vitamin A (RE) | 0 |
| Potassium (mg) | 253 |
| Phosphorus (mg) | 130 |